π Million Dollar Ravioli Casserole Delight π
Gather around, friends! This cozy and delightful Million Dollar Ravioli Casserole is here to bring warmth and joy to your table. Perfect for family dinners or a festive get-together, this dish is sure to impress and satisfy everyone. Let's get cooking! π½οΈ
Ingredientsπ
1 pound ground beef
1 jar (24 oz) marinara sauce
1 package (25 oz) frozen cheese ravioli
1 cup ricotta cheese
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
1 tablespoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish (optional)
Instructionsπ§βπ³
Preheat your oven to 375Β°F (190Β°C). π
In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat and stir in the marinara sauce. Season with Italian seasoning, salt, and pepper. Simmer for 5 minutes. π³
In a 9x13 inch baking dish, spread a thin layer of the meat sauce mixture. π₯
Layer half of the ravioli over the sauce. Spread all the ricotta cheese over the ravioli. Top with half of the mozzarella cheese. π§
Repeat with another layer of meat sauce, ravioli, and mozzarella cheese. Sprinkle Parmesan cheese evenly over the top. π§
Cover the baking dish with foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden. π₯
Let the casserole cool for a few minutes before garnishing with fresh basil, if desired. Serve and enjoy! πΏ
Tipsβ¨
For a veggie twist, add sautΓ©ed spinach or mushrooms between layers.
Swap beef with ground turkey or chicken for a lighter version.
Pair with a crisp green salad and garlic bread for a complete meal.