Chuck roast is seared first and then slow-cooked with onions, carrots, celery, and fresh herbs in re...

Chuck roast is seared first and then slow-cooked with onions, carrots, celery, and fresh herbs in re...

Chuck roast is seared first and then slow-cooked with onions, carrots, celery, and fresh herbs in red wine and beef broth. The end result is fork tender flavorful beef and vegetables.
🙂recipe below🙂

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Posted
2025-04-14T09:45:00+00:00

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