🥔🔥 Herby Sausage & Roasted Potato Bake 🌿🌭
Prep Time: 10 minutes
Cook Time: 40 minutes
Servings: 4
Calories per Serving: ~520
📝 Ingredients:
1.5 lbs (700 g) baby potatoes, halved or quartered 🥔
12 oz (350 g) smoked sausage sliced 🌭
2 tbsp olive oil 🫒
1 tsp garlic powder 🧄
1 tsp dried thyme
1 tsp dried parsley
1/2 tsp smoked paprika
Salt & pepper to taste 🧂
Optional:
1/2 cup shredded cheese (cheddar or mozzarella) 🧀
Fresh herbs for garnish 🌿
👨🍳 Instructions:
Preheat oven to 400°F (200°C). In a large bowl, toss the potatoes and sausage with olive oil and all the seasonings until evenly coated. Spread the mixture out on a foil-lined baking sheet or roasting pan in a single layer. Bake for 35–40 minutes, tossing halfway through, until the potatoes are golden and crispy on the edges. Optionally, sprinkle with cheese during the last 5 minutes of baking for a melty finish. Garnish with fresh herbs and serve hot!
💡 Tips & Variations:
Add chopped bell peppers or onions for extra color and flavor.
Use chicken or turkey sausage for a lighter version.
A drizzle of honey mustard or ranch on top = game changer!