š Pork tenderloin dressed up in baconāsimple, hearty, and full of flavor.
Sear it, bake it, let it rest, and youāve got a Sunday-worthy meal any night of the week. āØ
š Donāt Miss This Recipe:
1ļøā£ Wrap tenderloin with bacon.
2ļøā£ Mix sugar, Dijon & spices ā rub all over.
3ļøā£ Sear in skillet with olive oil until browned.
4ļøā£ Bake at 375°F for 25 mins.
5ļøā£ Rest 5 mins, slice & serve hot.
Your family will be asking for seconds, I promise.
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