🍓 Berry Tiramisu Trifle Extravaganza 🍰
Welcome to a sweet escape with our delightful Berry Tiramisu Trifle! Perfect for gatherings or a cozy night in, this dessert brings together the creamy richness of tiramisu with the fruity freshness of berries. Let's dive into this delicious adventure! 🌟
Ingredients 🛒
1 cup of fresh strawberries, sliced 🍓
1 cup of fresh blueberries 🫐
1 cup of fresh raspberries
1 cup of heavy cream
8 ounces of mascarpone cheese
1/2 cup of powdered sugar
1 teaspoon of vanilla extract
1 package of ladyfinger cookies
1/2 cup of brewed coffee, cooled ☕
2 tablespoons of berry liqueur (optional)
Cocoa powder for dusting
Instructions 🧑🍳
In a large bowl, whip the heavy cream until soft peaks form. Set aside.
In another bowl, mix the mascarpone cheese, powdered sugar, and vanilla extract until smooth.
Gently fold the whipped cream into the mascarpone mixture until well combined.
Dip each ladyfinger briefly into the coffee (mixed with berry liqueur if using) and line the bottom of a trifle dish.
Spread a layer of the mascarpone mixture over the ladyfingers.
Top with a layer of mixed berries.
Repeat layers (ladyfingers, mascarpone, berries) until the dish is filled, ending with a layer of mascarpone.
Dust the top with cocoa powder and garnish with additional berries.
Refrigerate for at least 4 hours or overnight for the best flavor.
Tips ✨
For a twist, try using different berries like blackberries or adding a hint of lemon zest for extra freshness! Serve chilled and enjoy your trifle with a side of coffee or tea. ☕🍵
Ready to indulge in this berry-filled delight? Gather your ingredients and let the magic happen! 🎉