Delicious Crispy Fried Meatballs
My to go recipe if you want juicy and crispy meatballs.
Recipe:
1 1/2 ground meat (chicken, pork or beef)I use pork
1 cup bread crumbs
2 eggs
1/2 teaspoon black pepper
1 teaspoon salt
1 cup shredded carrots
1 bell peppers diced
1 cup green onions diced
1 tablespoon soy sauce
Oil for frying
Steps:
In a large bowl, combine meat, eggs, black pepper, salt, carrots, bell pepper, onion, soy sauce and the rest of the ingredients. Mix with hands until combined.
Scoop and Shape into small meatballs.
In a deep frying pan, add oil about 2 inch deep. Fry meatballs in medium heat for about 6-8 minutes till golden brown. Do not overcrowd the pan. Make sure its thoroughly cook in the inside. Repeat the process till done.
Drain in plate lined with paper towels. Serve with ketchup or your sauce of choice. Enjoy!
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