Ingredients: 1 cup brown sugar 1/2 cup white sugar 1/2 cup 1 stick butter, melted 2 eggs 1 tbsp flou...

Ingredients:
1 cup brown sugar
1/2 cup white sugar
1/2 cup 1 stick butter, melted
2 eggs
1 tbsp flour
1 tbsp milk
1 tsp vanilla extract
1 cup pecan halves
1 9- inch unbaked pie crust
Instructions:
Preheat the oven to 375F.
Whisk the eggs in a large bowl. Add melted butter and mix until combined. Add brown sugar, white sugar and flour and mix until combined. Add the milk, vanilla and pecans and mix until combined.
Pour the pecan mixture into a pie crust.
Put the pecan pie in the oven on the middle or lower shelf and bake for 40 minutes.
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