I felt like indulging in some delicious Yummy Donuts today! 🍩✨ As I began preparing these delightful treats, the sweet aroma filled the kitchen, making me even more excited to enjoy each bite.
Ingredients:
- 2 cups all-purpose flour 🍞
- 1/2 cup sugar 🍚
- 1 tsp salt 🧂
- 2 1/4 tsp active dry yeast 🍂
- 2/3 cup warm milk 🥛
- 2 eggs 🥚
- 1/4 cup butter, softened 🧈
- Oil for frying 🫔
- Glaze, sprinkles, or powdered sugar for topping 🍬
Preparation Steps:
1. In a bowl, mix flour, sugar, and salt. In another bowl, dissolve yeast in warm milk and let it sit for 5 minutes until foamy. 🥄
2. Add eggs and butter to the yeast mixture and combine well. Gradually stir in the flour mixture until a soft dough forms. Knead the dough until smooth. Let it rise for about an hour. ⏳
3. Roll out the dough and cut into donut shapes. Allow them to rise again for 30 minutes. 🍩
4. Heat oil in a deep pan. Fry the donuts until golden brown on each side. Drain on a paper towel. 🍳
5. Dip the warm donuts into glaze or sprinkle with powdered sugar or your favorite toppings. Enjoy these delicious Yummy Donuts! 🌟
Prep Time: 1 hour 45 minutes
Serving Size: 12 donuts
Calorie Count per serving: Approximately 220 calories
Notes: Ensure the yeast is fresh for the donuts to rise properly. You can get creative with toppings like chocolate, caramel, or crushed nuts. For a healthier option, bake the donuts instead of frying. What's your favorite type of donut?
#recipes