🇮🇹 Italian Timballo di Maccheroni ❤️ This hearty layered macaroni pie is perfect for gatherings and...

🇮🇹 Italian Timballo di Maccheroni ❤️
This hearty layered macaroni pie is perfect for gatherings and Sunday dinners!

📝 You will need:
• 340 g macaroni
• 240 ml meat sauce
• 60 g shredded mozzarella
• 1 egg (optional, for binding)
• Butter for greasing

👩‍🍳 Instructions:
1️⃣ Cook macaroni until al dente. Drain and set aside.
2️⃣ Grease a baking dish with butter.
3️⃣ Mix macaroni with meat sauce, mozzarella, and beaten egg.
4️⃣ Pour mixture into the dish and press gently.
5️⃣ Bake at 180°C (350°F) for 30 minutes until golden and set.
6️⃣ Cool slightly, then slice and serve!