Crock Pot BBQ Pork Chops Ingredients: ⦁ 4 boneless pork chops (1½-inch thick) ⦁ Salt & pepper to tas...

Crock Pot BBQ Pork Chops

Ingredients:
⦁ 4 boneless pork chops (1½-inch thick)
⦁ Salt & pepper to taste
⦁ 2 tsp garlic powder
⦁ 1 tsp onion powder
⦁ 2 cups smoky BBQ sauce
⦁ 1 sliced onion
⦁ 2 tbsp cornstarch + 2 tbsp water (mixed)

Instructions:
1. Season pork chops with salt, pepper, garlic & onion powder.
2. Pour some BBQ sauce into crockpot, add onions, then place pork chops on top.
3. Pour remaining BBQ sauce over chops. Cook on low 2½ hours.
4. Remove pork chops, cover with foil. Mix cornstarch & water into sauce, cook low stirring for 45 mins to thicken.
5. Add pork chops back in last few minutes.
6. Serve warm with thickened BBQ sauce—couscous or your fave side pairs perfectly! 🍖🔥

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