Homemade Polpo alla Luciana Recipe 🇮🇹🐙🍅 Ingredients: • 2 lbs octopus, cleaned (900g) • 2 tbsp oliv...

Homemade Polpo alla Luciana Recipe 🇮🇹🐙🍅
Ingredients:
• 2 lbs octopus, cleaned (900g)
• 2 tbsp olive oil (30ml)
• 2 garlic cloves, minced
• 1 can crushed tomatoes (14 oz / 400g)
• 1/2 cup black olives (75g)
• 1/2 cup green olives (75g)
• 1/2 cup white wine (120ml)
• 1 tsp dried oregano
• Fresh parsley, chopped
• Salt and black pepper to taste

Instructions:
Heat olive oil in a pan, sauté garlic.
Add octopus, cook for 2 minutes, then pour in wine.
Add crushed tomatoes, black and green olives, oregano, salt, and pepper.
Cover and simmer for 1-1.5 hours until octopus is tender.
Garnish with fresh parsley and serve hot with fresh bread!