π Healthy Pasta Salad Bowl π₯β¨
π Packed with vibrant veggies, tender pasta, and a zesty dressing, this Healthy Pasta Salad Bowl is a fresh and satisfying dish. Perfect for meal prep, picnics, or a quick and wholesome dinner! πΏπ
Ingredients
For the Salad:
π 2 cups whole wheat or chickpea pasta, cooked and cooled
π₯ 1 cucumber, diced
π
1 cup cherry tomatoes, halved
π« 1/2 red bell pepper, diced
π₯ 1/2 cup shredded carrots
π½ 1/2 cup grilled or fresh corn kernels
π₯¬ 2 cups baby spinach or mixed greens
π§ 1/4 cup crumbled feta cheese or diced avocado (optional)
For the Dressing:
π« 3 tbsp olive oil
π 2 tbsp fresh lemon juice
π― 1 tsp Dijon mustard or honey
π§ 1 clove garlic, minced
πΏ 1 tbsp fresh parsley or basil, finely chopped
π§ Salt & pepper to taste
Instructions
1οΈβ£ Cook the Pasta:
Boil the pasta according to package instructions. Drain, rinse with cold water, and set aside to cool.
2οΈβ£ Prepare the Dressing:
In a small bowl, whisk together olive oil, lemon juice, Dijon mustard or honey, garlic, parsley, salt, and pepper until smooth.
3οΈβ£ Combine the Ingredients:
In a large bowl, mix the cooked pasta, cucumber, cherry tomatoes, bell pepper, carrots, corn, and spinach.
4οΈβ£ Add the Dressing:
Pour the dressing over the salad and toss gently to coat all the ingredients evenly.
5οΈβ£ Serve and Enjoy:
Sprinkle with feta cheese or add avocado for a creamy twist. Serve immediately or chill for 30 minutes for enhanced flavor.
π Fresh, colorful, and absolutely delicious, this Healthy Pasta Salad Bowl is a must-have for any occasion. Make it your own with your favorite veggies and enjoy every bite! ππ
#healthyeats #pastasalad #wholesomememes π₯π