Golden, crunchy, and packed with flavor! π₯β¨ These Fried Pickles disappear fast. Whoβs making them today?
Ingredients:
π’ 4 cups peanut or vegetable oil
π₯ 2 cups dill pickles
πΎ 1 cup flour
π§ 1 teaspoon salt
β« 1 teaspoon black pepper
πΆ 1 teaspoon paprika
π§ Β½ teaspoon garlic powder
π₯ ΒΌ teaspoon cayenne pepper
π₯ Β½ cup buttermilk
π₯ 1 egg
π₯ 6 tablespoons ranch dressing
π₯ 4 teaspoons mayonnaise
π
2 teaspoons ketchup
π― 2 teaspoons dark brown sugar
π 1 teaspoon apple cider vinegar
πΆ 1 teaspoon hot sauce
β« Β½ teaspoon black pepper