π₯π₯ Best Pancake Recipe π₯π₯
Ingredients
1 Β½ cups all-purpose flour
2 Β½ teaspoons baking powder
Β½ teaspoon salt
1 tablespoon sugar
1 ΒΌ cups milk
1 egg
3 tablespoons melted butter or oil
2 teaspoons vanilla extract
Instructions:
Make the batter:
Mix together the wet ingredients.
Sift in the dry ingredients and stir until well combined. It is fine if there are some lumps.
Cook the pancakes:
Heat a pan over medium-high heat and grease it with butter or oil.
Pour ΒΌ cup of batter onto the pan.
Cook until bubbles form and edges are set (about 2 minutes). Flip and cook for another minute.
Serve:
Top with your favorite toppings and enjoy!
If the batter feels too thick, gradually add milk until it reaches your preferred consistency.