Pillsbury Biscuit Garlic Butter Cheese Bombs
Get ready to indulge in these mouthwatering Pillsbury Biscuit Garlic Butter Cheese Bombs! These cheesy delights are perfect for a cozy night in or as a crowd-pleasing appetizer at your next gathering.
Ingredients:
- 1 can of Pillsbury biscuits
- 8 oz block of cheese (cheddar or mozzarella)
- 1/4 cup of melted butter
- 2 cloves of minced garlic
- Parsley for garnish
- Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F and line a baking sheet with parchment paper.
2. Cut the block of cheese into small cubes.
3. Flatten each biscuit and place a cube of cheese in the center. Fold the biscuit dough around the cheese to form a ball.
4. In a small bowl, mix melted butter, minced garlic, salt, and pepper.
5. Place the cheese-filled biscuit balls on the baking sheet and brush each one with the garlic butter mixture.
6. Bake in the oven for 15-20 minutes or until golden brown.
7. Garnish with parsley and serve warm.