Classic chocolate cake – moist, fluffy, and deeply chocolatey
Ingredients:
For the chocolate cake:
1 3/4 cups all-purpose flour
3/4 cup unsweetened cocoa powder
2 cups granulated sugar
2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
2 large eggs
1 cup buttermilk (or milk + 1 tbsp vinegar)
1/2 cup vegetable oil
2 tsp vanilla extract
1 cup hot water or hot brewed coffee (enhances chocolate flavor)