Caramel Crunch Cake
Ingredients:
2 cups all-purpose flour
1 ½ tsp baking powder
½ tsp baking soda
½ tsp salt
½ cup unsalted butter (softened)
1 cup brown sugar
½ cup white sugar
3 large eggs
1 tsp vanilla extract
1 cup buttermilk
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Posted
2025-09-28T23:27:40+00:00