🥞🍳 Pancake Sausage Breakfast Bake – Sweet, Savory & Totally Satisfying!
🛒 Ingredients:
2 cups pancake mix (your favorite brand)
1 ½ cups milk
2 eggs
1 tsp vanilla extract
1 tbsp maple syrup (plus more for serving)
1 lb breakfast sausage, cooked and crumbled
Optional: 1/2 cup shredded cheddar cheese (for a savory twist)
👩🍳 Directions:
Preheat oven to 375°F (190°C). Grease a 9x13” baking dish.
In a large bowl, whisk together pancake mix, milk, eggs, vanilla, and maple syrup until smooth.
Stir in the cooked sausage (and cheese if using).
Pour the mixture into the prepared baking dish.
Bake for 25–30 minutes or until set and golden on top.
Let cool slightly, then slice and serve with a drizzle of warm maple syrup!