Triple Chocolate Dream Cake 🤤
Ingredients:
• 1 ½ cups all-purpose flour
• 1 ½ cups sugar
• ¾ cup unsweetened cocoa powder
• 1 ½ tsp baking soda
• ¾ tsp baking powder
• 2 eggs
• 1 cup milk
• ½ cup vegetable oil
• 2 tsp vanilla extract
• 1 cup hot coffee (or hot water)
For the frosting:
• 200g dark chocolate
• 200ml heavy cream
• A pinch of salt
• Extra chocolate shards for decoration
Easy Preparation:
1. Mix all the dry ingredients in a bowl.
2. Add the eggs, milk, oil, and vanilla. Mix until smooth.
3. Slowly stir in hot coffee. The batter will be thin.
4. Pour into 2 or 3 cake pans and bake at 175°C (350°F) for 30–35 minutes.
5. For the frosting, heat cream and pour over chopped chocolate. Let sit, stir, and cool.
6. Layer the cake with frosting and decorate with chocolate shards.
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