Classic Fairy Cakes 🧁✨ These Fairy Cakes are a traditional British treat. Their soft sponge textur...

Classic Fairy Cakes 🧁✨ These Fairy Cakes are a traditional British treat. Their soft sponge textur...

Classic Fairy Cakes 🧁✨
These Fairy Cakes are a traditional British treat. Their soft sponge texture, light sweetness, and a simple icing on top make them a charming addition to any tea party or gathering. They’re easy to make and always a crowd-pleaser!

πŸ›’ Ingredients:
🧈 Unsalted butter: 100g, softened

🍚 Caster sugar: 100g

πŸ₯š Eggs: 2 large

🧢 Self-raising flour: 100g

πŸ§‘β€πŸ³ Milk: 2 tbsp (for a lighter texture)

🍰 Vanilla extract: 1 tsp

🍬 Icing sugar: 150g (for the icing)

🧈 Butter: 25g, melted (for the icing)

πŸ“ Jam (optional): 4 tbsp (strawberry or raspberry works well)

🌸 Sprinkles (optional, for decoration)

🍴 Method:
Preheat the oven:

πŸ§‘β€πŸ³ Preheat your oven to 180Β°C (160Β°C fan) or 350Β°F. Line a 12-cup muffin tin with paper cupcake cases.

Make the cake batter:

🧈 In a large mixing bowl, beat together the softened butter and caster sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.

🧢 Sift in the self-raising flour and fold it into the mixture gently. Add the milk to loosen the batter, mixing until smooth.

Bake the cakes:

🍰 Spoon the batter evenly into the cupcake cases, filling each about two-thirds full.

Pop the tray into the oven and bake for 12-15 minutes, or until the cakes are golden and a skewer inserted into the centre comes out clean. Remove from the oven and leave to cool completely on a wire rack.

Make the icing:

🍬 Once the cakes are cool, make the icing by mixing the icing sugar with the melted butter and a little water (about 1-2 teaspoons), until smooth and spreadable.

Assemble the cakes:

🧁 If you like, slice a small hole in the centre of each cake and add a teaspoon of jam before spooning the icing on top. Otherwise, just spread the icing directly over each cake.

Decorate:

🌸 Top with sprinkles or any other decoration of your choice.

πŸ“‹ Serving Information:
⏱ Prep Time: 15 minutes

🍴 Cooking Time: 15 minutes

🍽 Total Time: 30 minutes

πŸ‘¨β€πŸ³ Servings: 12

πŸ”₯ Calories: ~150 per cake

These Fairy Cakes are a simple yet charming treat that’s perfect for a little indulgence. Light and fluffy, they make a lovely snack or dessert for any occasion! 🧁✨ Enjoy!

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Posted
2025-04-06T10:00:04+00:00

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