🍫🍊 No-Bake Chocolate and Orange Cake
A delicious and super easy recipe! Perfect for those moments when you want a tasty dessert without the fuss. Let’s make it together! 👨🍳👩🍳
Ingredients 📋:
For the Sauce:
1.8 oz cocoa powder
1.8 oz butter
3.5 oz sugar
1 teaspoon vanilla extract
7 oz milk
For the Cake:
1 orange
3.5 oz sugar
8 oz all-purpose flour
0.35 oz baking powder (about 1 teaspoon)
1.4 oz cocoa powder
5 oz milk
2 eggs
Preparation Method 👩🍳👨🍳:
For the Sauce:
Melt the butter: Melt the butter in a saucepan over low heat.
Add cocoa and sugar: Stir in the cocoa powder and sugar, mixing well.
Add milk and vanilla: Pour in the milk and vanilla extract, and stir to combine.
Cook: Let it simmer on low heat, stirring until it thickens.
Cool: Set the sauce aside to cool.
For the Cake:
Prepare the orange: Grate the zest of the orange and squeeze the juice. Set aside.
Beat eggs and sugar: In a large bowl, beat the eggs with the sugar until smooth.
Add liquids: Mix in the milk, orange juice, and orange zest.
Incorporate dry ingredients: Add the flour, cocoa powder, and baking powder, mixing until the batter is smooth.
Pour into a mold: Pour the batter into a microwave-safe or refrigerable mold, depending on your chosen method.
Cook or refrigerate: If using the microwave, cook on medium-high power for 8-10 minutes. Alternatively, refrigerate for at least 4 hours until the cake is firm.
Cool and unmold: Let the cake cool before unmolding and serving.
Drizzle with sauce: Drizzle the chocolate sauce over the cake just before serving.
And you're done! Enjoy your delicious No-Bake Chocolate and Orange Cake. Perfect for any occasion! 🍫🍊✨