4th of July Trifle! full recipe:
Ingredients
2 (3.4 ounce) boxes instant white chocolate pudding
4 cups whole milk
1 (14 ounce) angel food cake, we used store-bought
2 (8 ounce) containers Cool Whip
32 ounce fresh strawberries, washed, stems removed, sliced and pat dry
18 ounce fresh blueberries, washed and dried