Get ready to indulge in these succulent Tender Steak Bites smothered in a rich Garlic Butter and Creamy Parmesan Sauce that’s to die for! 🥩🧄✨
Ingredients:
- 1 pound steak (cut into bite-sized pieces)
- 3 tablespoons butter
- 4 cloves garlic (minced)
- 1/2 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley (for garnish)
Directions:
1. Grab a skillet and melt the butter over medium-high heat—let that delicious aroma fill your kitchen!
2. Toss the bite-sized steak pieces in, seasoning them with a sprinkle of salt and pepper. Cook until they’re beautifully browned on all sides.
3. Now, add the minced garlic to the skillet and let it cook for 1-2 minutes until it’s fragrant and oh-so-tempting.
4. Lower the heat and pour in the heavy cream, then stir in the grated Parmesan cheese until everything is melted together into a smooth, creamy dream.
5. Plate those gorgeous steak bites, generously drizzle the heavenly Parmesan sauce over them, and don’t forget to garnish with fresh parsley.
Enjoy this dish with loved ones or savor it all by yourself! ❤️🥳
#SteakBites #GarlicButter #CreamyParmesan #Foodie #DeliciousEats