Country Ranch Green Beans 'n Potatoes with Bacon
Looking for a delicious and hearty dish that screams comfort food? Look no further! This Country Ranch Green Beans 'n Potatoes with Bacon recipe will leave your taste buds wanting more. Packed with flavors of ranch seasoning, crispy bacon, and tender green beans, this dish is a perfect side for any meal.
Ingredients:
- 1 lb green beans, trimmed
- 1 lb red potatoes, diced
- 6 slices of bacon, cooked and crumbled
- 1 packet of ranch seasoning mix
- Salt and pepper to taste
Instructions:
1. In a large pot, bring water to a boil. Add green beans and potatoes and cook until tender, about 10-15 minutes.
2. Drain the green beans and potatoes and return them to the pot. Add the ranch seasoning mix, bacon, salt, and pepper. Stir to combine.
3. Cook over medium heat until the flavors have melded together, about 5 minutes.
4. Serve hot and enjoy!
Nutrition Information:
- Calories: 250
- Fat: 10g
- Carbohydrates: 30g