Skillet Chocolate Chip Cookie Pie

Ingredients:

1 cup butter, softened

1 cup brown sugar

½ cup white sugar

2 eggs

1 tsp vanilla extract

2 cups all-purpose flour

1 tsp baking soda

½ tsp salt

2 cups chocolate chips

Instructions:

1. Preheat oven to 350°F (175°C).

2. Cream butter and sugars, then mix in eggs and vanilla.

3. Stir in flour, baking soda, and salt. Fold in chocolate chips.

4. Press dough into a greased skillet or pie dish.

5. Bake 25–30 minutes until golden.

6. Serve warm with a scoop of vanilla ice cream on top!