🥔🥩 Shepherd’s Pie Soup – Cozy, Creamy & Comfort in a Bowl! Ingredients: 1 lb ground beef or lamb 1...

🥔🥩 Shepherd’s Pie Soup – Cozy, Creamy & Comfort in a Bowl!

Ingredients:

1 lb ground beef or lamb

1 onion, chopped

2 carrots, diced

2 cloves garlic, minced

2 tbsp flour

3 cups beef broth

1 cup milk or cream

1 cup frozen peas

2 cups mashed potatoes (for topping or stirring in)

1 tsp thyme

Salt & pepper to taste

1 tbsp butter

Directions:

In a large pot, brown beef with onion, carrots, and garlic. Drain excess fat.

Stir in flour and cook for 1 minute to thicken.

Pour in beef broth and bring to a simmer for 10–12 minutes, until carrots are tender.

Add milk, peas, thyme, salt, and pepper. Stir in mashed potatoes until creamy.

Simmer a few more minutes until hot and velvety.