🍔🧀 Loaded Bacon Cheeseburger Alfredo Pasta – A Creamy, Cheesy Delight! 🍝🥓
Ingredients:
• 12 oz pasta (penne or rotini work great)
• 1 lb ground beef
• 6 strips bacon, cooked and crumbled
• 2 cups heavy cream
• 1 ½ cups shredded cheddar cheese
• ½ cup grated Parmesan cheese
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt & pepper to taste
• Chopped parsley (optional)
Instructions:
1. Cook pasta according to package directions; drain and set aside.
2. In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
3. Add garlic powder, onion powder, salt, and pepper to the beef.
4. Stir in heavy cream and bring to a simmer.
5. Add cheddar and Parmesan cheeses, stirring until melted and smooth.
6. Fold in cooked pasta and crumbled bacon.
7. Simmer for 2–3 minutes, then garnish with parsley and serve hot!