Broccoli Gratin INGREDIENTS 1 cup broccoli floret 1 sweet pepper, chopped 2 tablespoons butter 2 egg...

Broccoli Gratin

INGREDIENTS
1 cup broccoli floret
1 sweet pepper, chopped
2 tablespoons butter
2 eggs
3/4 cup milk
1 cup cheddar cheese, grated
1 slice thick bread

DIRECTIONS
Preheat oven to 350°F.
Put broccoli and pepper into a saucepan, add 3/4 cup water and most of butter.
Simmer for 5 minutes or until broccoli is just tender.
Use remaining butter to grease a casserole dish.
Whisk the eggs and milk in the casserole dish and mix in 3/4 of the cheese.
Season with salt and pepper to taste.
Stir in broccoli and peppers with 1 spoonful of its cooking juice.
Blitz the bread to make crumbs and then mix crumbs with remaining cheese.
Sprinkle over the top.
Bake for around 20 minutes.