Espagueti Blanco con Jamón 🍝✨ This creamy, savory white spaghetti is a family favorite! The perfect balance of cheesy goodness and tender ham makes this dish irresistible.
Last time I made it for dinner, there wasn’t a single leftover—everyone went back for seconds (and thirds!). It’s so easy and quick, you’ll want to add it to your weekly menu.
Ingredients:
1 lb spaghetti (or pasta of your choice)
1 1/2 cups cooked ham, diced
2 tbsp butter
1/4 cup heavy cream
1 cup milk
1/2 cup grated Parmesan cheese
1/4 cup shredded mozzarella cheese (optional)
2 cloves garlic, minced
Salt and pepper to taste
Fresh parsley or cilantro for garnish (optional)