🧄🧀 Homemade Alfredo Sauce – Creamy & Irresistible! 🍝✨
There’s nothing like rich, velvety Alfredo sauce made from scratch! This easy recipe comes together in minutes for the perfect comforting pasta night.
Ingredients:
✅ 1/2 cup unsalted butter
✅ 2 cups heavy cream
✅ 4 cloves garlic, minced
✅ 1 1/2 cups freshly grated Parmesan cheese
✅ 1/2 tsp salt (or to taste)
✅ 1/2 tsp black pepper
✅ 1/4 tsp nutmeg (optional, but adds warmth!)
✅ 1 tbsp chopped parsley (for garnish)
Directions:
1️⃣ In a saucepan over medium heat, melt butter. Add minced garlic and sauté until fragrant (about 1 minute).
2️⃣ Pour in heavy cream, stirring frequently. Let it warm up, but do not boil.
3️⃣ Gradually whisk in Parmesan cheese, stirring until smooth and creamy.
4️⃣ Add salt, black pepper, and nutmeg (if using). Stir until well combined.
5️⃣ Remove from heat and toss with your favorite pasta or drizzle over chicken, seafood, or veggies!
💡 Tip: Freshly grated Parmesan melts best and gives the sauce a rich, silky texture!
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