Bacon Cheeseburger Pizza Recipe
Ingredients:
1 pizza dough (store-bought or homemade)
1 pound ground beef
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika (optional)
1/2 teaspoon salt
1/4 teaspoon black pepper
8 slices of cheddar cheese (or your preferred cheese)
8 slices of cooked bacon, crumbled
1/2 cup pizza sauce (or substitute with ketchup for a "burger" feel)
1 tablespoon olive oil (for brushing the crust)
Optional: pickles, mustard, or any other burger toppings you like
Instructions:
Prepare the Pizza Dough:
Preheat your oven to 450°F (230°C). If using store-bought dough, roll it out to fit your pizza stone or baking sheet. Brush the edges with olive oil for a golden crust.
Cook the Ground Beef:
In a skillet over medium heat, cook the ground beef with garlic powder, onion powder, smoked paprika, salt, and pepper. Break up the meat as it cooks and stir until browned and fully cooked (about 5-7 minutes). Drain any excess fat.
Assemble the Pizza:
Spread a thin layer of pizza sauce (or ketchup) over the prepared pizza dough.
Layer the cooked ground beef evenly on top of the sauce.
Place the slices of cheddar cheese over the beef, then sprinkle crumbled bacon on top.
Bake the Pizza:
Transfer the pizza to the oven and bake for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Optional Toppings:
Once out of the oven, you can add extra toppings like pickles or mustard for more of a classic cheeseburger taste.
Slice and Serve:
Slice the pizza into wedges and serve immediately. Enjoy your indulgent bacon cheeseburger pizza!
This makes for a great meal, combining the best of a cheeseburger and pizza in one delicious dish!