Carrot Walnut Cake 🥕🌰 (Fiber-rich, gut-friendly, and heart-healthy) Ingredients: 2 cups grated car...

Carrot Walnut Cake 🥕🌰 (Fiber-rich, gut-friendly, and heart-healthy)
Ingredients:

2 cups grated carrots (fiber & natural sweetness)
3 eggs (protein)
1 cup whole wheat flour (for extra fiber)
¼ cup honey (natural sweetener)
½ cup crushed walnuts (healthy fats & crunch)
Instructions:

Preheat oven to 175°C (350°F).
Whisk eggs and honey, then fold in grated carrots.
Stir in whole wheat flour and walnuts.
Pour into a pan and bake for 30-35 minutes.
Enjoy this moist, lightly spiced cake!
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