Spaghetti alla Puttanesca 🇮🇹 A bold and flavorful pasta with olives, capers, and anchovies! 🍝🫒 Ing...

Spaghetti alla Puttanesca 🇮🇹
A bold and flavorful pasta with olives, capers, and anchovies! 🍝🫒

Ingredients:
• 250g spaghetti
• 400g canned tomatoes
• 50g black olives, pitted and sliced
• 30g capers, rinsed
• 4 anchovy fillets, chopped
• 2 cloves garlic, minced
• 2 tbsp olive oil
• 1 tsp red pepper flakes

Instructions:
1️⃣ Sauté garlic, anchovies, and red pepper flakes in olive oil.
2️⃣ Add capers, olives, and canned tomatoes, then simmer for 15 minutes.
3️⃣ Cook spaghetti until al dente, then toss in the sauce.
4️⃣ Serve with fresh parsley and enjoy this zesty dish! 🍽️🔥