Creamy Chicken Mushroom Spaghetti 🍝🍄🍗
Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 2–3
Calories per Serving: Around 600
Ingredients:
For the pasta 🍝
Spaghetti
Salted water for boiling
For the sauce 🍄
Chicken breast (cubed)
Olive oil or butter
Mushrooms (sliced)
Garlic (minced)
Heavy cream
Parmesan (optional)
Salt, pepper
Italian herbs (optional)
Instructions:
Cook spaghetti until al dente. In a skillet, sauté garlic and mushrooms in oil. Add chicken, season, and cook until golden. Pour in cream and simmer until thick. Add cooked spaghetti to the pan and toss everything together. Finish with cheese and cracked black pepper.
Tips:
Swap cream for cream cheese or add white wine for extra flavor.