Mushroom Swiss Patty Melt Ingredients: * For the Patties: * 500g ground beef * 1 teaspoon garlic...
Mushroom Swiss Patty Melt
Ingredients:
* For the Patties:
* 500g ground beef
* 1 teaspoon garlic powder
* Salt and pepper to taste
* For the Filling:
* 1 tablespoon butter
* 1 cup mushrooms, sliced
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