Blueberry Mai Tai cocktail:
Ingredients:
1 oz dark rum
1 oz blueberry schnapps
1 oz cherry mix
¼ oz orange juice
Crushed ice
Fresh blueberries (for garnish)
Pineapple slices (for garnish)
Fresh mint leaves (for garnish)
Instructions:
Prepare the Glass: Start by filling a highball glass with crushed ice.
Layer the Ingredients:
Pour 1 oz of dark rum into the glass.
Add 1 oz of blueberry schnapps over the rum.
Slowly pour 1 oz of cherry mix into the glass, letting it settle on top.
Add ¼ oz of orange juice for a fruity finish.
Garnish: Finish off the cocktail with fresh blueberries, a slice of pineapple, and a few sprigs of mint leaves for a refreshing touch.
Serve and Enjoy: Stir gently to mix or serve layered for a colorful and visually striking drink.