How to Make Smores Pie!!! So stinking yummy. Check the comments for full recipe
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INGREDIENTS:
½ cup unsalted butter, softened to room temperature
¾ cup granulated sugar
1 large egg, room temperature
1 ½ teaspoons vanilla extract
1 ½ cups all-purpose flour
¾ cup finely ground graham cracker crumbs,
1 teaspoon baking powder
½ teaspoon salt
7 ounces marshmallow creme
6 1.55 ounce sized Hershey’s milk chocolate candy bars, roughly chopped and divided (reserve ⅓ cup of the roughly chopped chocolate bars for the topping)
1 cup mini marshmallows, divided (⅔ cup inside the pie and ⅓ cup as topping)