Mosaic Coffee Gelatin ☕✨
A delicious coffee gelatin with a creamy touch and a smooth texture. Perfect for coffee lovers and innovative desserts!
Ingredients
For the coffee gelatin:
• 1/2 cup cold water to hydrate the gelatin
• 4 tablespoons gelatin
• 2 cups cold coffee
• 1 cup water
• 1 teaspoon vanilla extract
• 1 cup refined sugar
Full Recipe in First (comment) 👇💬