Ranch Bacon Meatballs
Get ready to delight your taste buds with these mouthwatering Ranch Bacon Meatballs! Perfect for a quick and flavorful dinner or a tasty party appetizer, these meatballs are sure to be a hit with your family and friends.
Ingredients:
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup ranch seasoning mix
- 1/2 cup crispy bacon, crumbled
- 1 egg
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F.
2. In a large bowl, combine the ground beef, bread crumbs, ranch seasoning mix, bacon, egg, salt, and pepper. Mix until well combined.
3. Shape the mixture into meatballs and place them on a baking sheet lined with parchment paper.
4. Bake in the preheated oven for 20-25 minutes, or until the meatballs are cooked through.
5. Serve hot and enjoy!
Nutrition Information:
- Calories: 200
- Protein: 15g
- Carbohydrates: 10g
- Fat: 12g