St. Patrick’s Day Leprechaun Lemonade:
Ingredients:
2 oz Irish Whiskey (such as Jameson or Tullamore Dew)
1 oz freshly squeezed lemon juice
1 oz simple syrup (or to taste)
Ice cubes
Lemon slice for garnish
Instructions:
In a cocktail shaker, combine the Irish whiskey, freshly squeezed lemon juice, and simple syrup.
Fill the shaker with ice and shake vigorously until well chilled.
Strain the mixture into a mason jar or your preferred glass filled with ice.
Garnish with a slice of lemon on the rim for a refreshing touch.
Serve immediately and enjoy your festive St. Patrick’s Day Leprechaun Lemonade!
This drink combines the smoothness of Irish whiskey with the tartness of lemon, making it a vibrant and refreshing choice for your St. Patrick's Day celebrations!