Grilled ribeye with Roasted Vegetables
Ingredients for a successful grilled steak with roasted vegetables
For the steak:
2 beef steaks (around 250 g each)
2 tablespoons of olive oil
1 clove of garlic, minced
Guérande salt
Black pepper from the mill
1 sprig of fresh rosemary or thyme (optional)
Must express something to keep getting my recipes.... Thank you.
FuII Recıpe in Fırsτ Coʍmеոτ 😍😋👇