This Persian Date Cake is warm, fragrant, and spiced with cinnamon and cardamom—an exotic dessert that’s perfect for special occasions! 🌹🍰
Ingredients:
1 ½ cups dates, pitted and chopped
1 cup boiling water
1 teaspoon baking soda
2 cups all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon ground cardamom
½ teaspoon salt
½ cup unsalted butter, softened
¾ cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
½ cup milk
Directions: