3-Ingredient Easy Sugar Cookies
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
Directions:
1. Preheat oven to 350°F (175°C).
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Gradually add the all-purpose flour, mixing until a soft dough forms.
4. Scoop tablespoon-sized portions of dough and roll into balls. Place them on an ungreased baking sheet about 2 inches apart.
5. Gently flatten each ball with the bottom of a glass or your palm.
6. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
7. Remove from oven and allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Kcal: 150 kcal | Servings: 24 cookies
Tips:
Use chilled dough for easier handling and to prevent spreading during baking.
Add a teaspoon of vanilla extract for extra flavor without adding more ingredients.