🍽️ Garlic Mushrooms & Cauliflower Skillet Delight 🍄
Cozy up with this hearty and delicious Garlic Mushrooms and Cauliflower Skillet! 🌟 Perfect for a quick weeknight dinner or a weekend feast with family and friends. Let's get cooking and fill your home with mouth-watering aromas! 👩🍳👨🍳
Ingredients🛒
1 head of cauliflower, cut into florets
2 cups of button mushrooms, sliced
3 cloves of garlic, minced
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon dried thyme
1/2 teaspoon chili flakes (optional for a kick 🌶️)
Fresh parsley, chopped for garnish
Instructions🧑🍳
Heat olive oil in a large skillet over medium heat.
Add minced garlic and sauté until fragrant, about 1 minute.
Add the cauliflower florets and cook for 5 minutes, stirring occasionally.
Add the mushrooms and continue to cook until both the cauliflower and mushrooms are tender, about 8-10 minutes.
Season with salt, pepper, thyme, and chili flakes. Stir well to combine.
Garnish with fresh parsley before serving. Enjoy this delightful dish warm! 🍽️
Tips✨
For a creamy twist, add a splash of cream or a sprinkle of cheese on top. 🧀 You can also toss in some toasted pine nuts for a nutty crunch. Serve it as a side or a main dish with crusty bread. 🍞
Give it a try and savor the flavors! 😋