Cozze alla Marinara (Mussels Marinara) 🇮🇹🦪 Fresh mussels steamed in a garlicky tomato broth with wh...

Cozze alla Marinara (Mussels Marinara) 🇮🇹🦪 Fresh mussels steamed in a garlicky tomato broth with white wine! 🍷🍅
Ingredients:
• 1kg fresh mussels, cleaned
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 250g canned tomatoes, crushed
• 100ml dry white wine
• 1 tsp red pepper flakes
• Fresh parsley, chopped
• Salt and black pepper to taste

Instructions:
1. Heat olive oil in a pan and sauté garlic until fragrant.
2. Add crushed tomatoes, white wine, and red pepper flakes. Simmer for 10 minutes.
3. Add mussels, cover, and cook until they open (about 5 minutes).
4. Discard any unopened mussels, garnish with parsley, and serve with crusty bread!