🥑🔥 Next-Level Grilled Halloumi Avocado Toast 🍞🧀
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 2
Calories per serving: ~420 kcal
🛒 Ingredients:
2 slices sourdough or rustic bread 🍞
1 ripe avocado 🥑
100g halloumi cheese, sliced 🧀
1 tsp olive oil 🫒
Salt & pepper to taste
Optional: lemon juice, chili flakes, fresh herbs 🍋🌿
👨🍳 Instructions:
Toast the bread slices until golden and crisp. In a bowl, mash the avocado with a pinch of salt, pepper, and a splash of lemon juice if desired. Heat olive oil in a nonstick or grill pan and grill the halloumi slices for 2–3 minutes per side until golden brown with grill marks. Spread the mashed avocado over the toasted bread, top with hot halloumi, and finish with a sprinkle of chili flakes or fresh herbs if you like. Serve immediately and enjoy warm!
💡 Notes & Variations:
Add poached or fried egg on top for extra protein.
Use gluten-free bread if needed.
Try adding tomato slices or arugula for a fresh crunch.