Favorite Japanese-Homemade Sauce Recipes!
Hibachi Sauce
2 tbsp grated ginger
2 cloves of garlic, grated
1/3 cup soy sauce
1/4 cup rice wine vinegar
1 tablespoon lemon juice
3 tablespoons honey
1 tsp dried onion
1/4 tsp black pepper
Teriyaki Sauce
3/4 cup water
4 tbsp brown sugar
1/4 cup low sodium soy sauce
1 tsp garlic powder
1/2 tsp ground ginger
2 tosp cornstarch +
1/4 cup water
Yakisoba Sauce
3 tbsp Worcestershire sauce
2 tbsp oyster sauce
2 tbsp soy sauce
1 tbsp ketchup
1 tsp chili garlic