π Delicious No-Peek Chicken Casserole π½οΈ
π Cozy up with this delightful No-Peek Chicken Casserole! Perfect for a family dinner or a heartwarming meal on a chilly evening. Let's make some kitchen magic without the fuss! π²β¨
Ingredientsπ
4 boneless, skinless chicken breasts
1 cup of uncooked white rice
1 can of cream of mushroom soup
1 can of cream of chicken soup
1 1/2 cups of water
1 packet of dry onion soup mix
Salt and pepper to taste
Instructionsπ§βπ³
Preheat your oven to 350Β°F (175Β°C). π
In a large casserole dish, spread the uncooked rice evenly at the bottom. π
Place the chicken breasts on top of the rice. π
In a bowl, mix together the cream of mushroom soup, cream of chicken soup, and water until smooth. π₯£
Pour this mixture over the chicken and rice, ensuring everything is covered. π₯
Sprinkle the dry onion soup mix over the top for extra flavor. πΏ
Cover the dish tightly with aluminum foil. Remember, no peeking! π«π
Bake in the preheated oven for 1 hour and 30 minutes. Let the oven do the work! π₯
Once done, carefully remove the foil, serve hot, and enjoy! π½οΈ
Tipsβ¨
Try using brown rice for a nuttier flavor or add some veggies like peas or carrots for extra color and nutrition. Serve with a side salad or some crusty bread for a complete meal! π₯π₯