🌯🔥 Flavor-Packed Beef Burrito Bowl 🥩🌽🥑

Prep Time: 15 minutes

Cook Time: 20 minutes
Servings: 2
Calories per serving: ~520 kcal

🛒 Ingredients

1 cup white rice (uncooked) 🍚

2 cups water 💧

250g (9 oz) beef steak or sirloin, diced 🥩

1 tbsp olive oil 🫒

1/2 tsp paprika + 1/2 tsp cumin 🌶

Salt & pepper to taste 🧂

1/2 cup corn kernels 🌽

1/2 cup guacamole or mashed avocado 🥑

1/2 cup diced tomato 🍅

1/4 cup diced red onion 🧅

1 tbsp chopped cilantro 🌿

Lime wedge (optional) 🍋

👨‍🍳 Instructions

Cook rice with water and a pinch of salt until fluffy. Meanwhile, season beef cubes with olive oil, paprika, cumin, salt, and pepper, then sear in a hot skillet until nicely browned. In a bowl, mix diced tomato, red onion, and cilantro for a quick salsa. To assemble, layer the rice, beef, corn, salsa, and guacamole in a bowl. Finish with a squeeze of lime if desired.

Tip: Swap beef for grilled chicken or tofu for a lighter or vegetarian option! 🌱