Epic Grilled Chicken with Creamy Coconut Lime Sauce 🍗🥥🍋
Prep time: 25 min
Cooking time: 30 min
Servings: 2
Calories per serving: ~580
Ingredients:
🍗 Chicken:
Chicken breast (grilled and sliced)
Olive oil
Garlic powder, paprika, salt & pepper
🥣 Coconut Lime Sauce:
Coconut milk
Fresh lime juice
Garlic (minced)
Fresh cilantro (chopped)
Red curry paste or chili (optional)
🍚 Base:
Fluffy white rice
Instructions:
Season chicken breasts with olive oil, garlic powder, paprika, salt, and pepper, grill until beautifully charred and juicy, then slice; in a pan, simmer coconut milk with garlic, lime juice, optional red curry paste, and chopped cilantro until slightly thickened; plate the grilled chicken over fluffy white rice and drizzle generously with the creamy coconut lime sauce; garnish with fresh cilantro and a lime wedge for a tropical, zesty finish!
Notes & Variations:
Swap chicken for shrimp or tofu; serve over quinoa or jasmine rice; add a touch of honey for a sweet contrast.